TAKE A PAN ADD MAWA COOKED TILL THEN GOLDEN BROWN COLOR.
GOLDEN BROWN COLOUR
PILL THE LOUKI ONLY USE HARD PART OF LOUKI NOT USE SOFT PART
GREATED ONLY HARD PART
SQUZE THE GREATED LOUKI
TAKE A KADAI 3TSP GHEE
ADD GREATED LOUKI COOKED 2 MINUTES
ADD 1CUP MILK COOKED TILL THEN OBSERVE MILK
ADD 2CUP SUGER
DISSOLVED SUGER THAN ADD GREEN COLOUR
ADD CARDMUM POWDER
OBSERVE SUGER THAN ADD 2TSP GHEE
ADD KHOYA AND DRY FRUITS,COOKED 2MINUTES
LOUKI HALWA IS READY
